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  • 2013-01-17 16:21:55
Meat Ball

Selling point

  1. Bite size meat ball stays in perfect ball shape after cooking.
  2. Fresh ingredients help enhance chewing feeling. This product is suitable for catering service thanks to various cooking method.
  3. Despite various meat ball products from competitors, Chunil's meat ball has competitiveness in quality and price.

Cooking instructions

  1. Served with Sauce: Deep fry frozen meat balls in 170~180°C oil, and serve with steak sauce or chili sauce.
  2. Cooked with Sauce: Deep fry frozen meat balls and broil with sauce in a pan.
  3. Mixed with Sauce: Depending on user�s taste, cook meat balls with various sauces or seasonings.

Packaging : 1000g(10g/each)
Expiry date : 6 months from date of manufacture (keep frozen below -18°C)

 
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