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  • Fish Food(Vigor-S)
  • 2013-01-18 17:14:57
Fish Food(Vigor-S)
Description
Characteristics
a.Core ingredient, Algin Oligosaccharide, provides superior anti-virus effects through increased immunity
b.Molecular weight on the product is adjusted to allow easy absorption for both fish and prawns
c.Multifunctional effect, immune system improvement and growth promotion
d.Vigor-S selectively suppress deteriorative bacteria and encourages beneficial bacteria in fish and prawns
 
Efficacy
a.Non-toxic
b.Multifunctional, can be applied both to fish and prawn
c.Increase Vitamin content
d.Increase feed absorption ratio
e.Prevent internal injury out of anti-oxidization
f.Suppress external and internal deteriorative bacteria
g.Activate SOD through beneficial bacteria
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