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  • 2013-01-22 17:03:17
Korean Cookies - Glutinous Rice Yugwa
Glutinous Rice Yugwa
Korean Cookies

Glutinous Rice Yugwa
We steam Glutinous Rice flour, and make it square shape. Then dry it for several days and fry in oil. Lastly, we cover it with glutinous rice syrup(starch syrup) and popped rice.

Specification / Models
Glutinous Rice Yugwa; A glutinous rice cracker : 150g

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